where is veronica cooking this summer?
where is veronica cooking this summer?
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Veronica’s food is always the best meal I’ve ever had.
— Annie H.
A deeply satisfying, seasonal recipe perfect for late spring. Rich in protein, loaded with micronutrients, and balanced with bright lemon and bitter greens, this dish supports digestion, hormonal clarity, and steady energy.
This Ayurvedically aligned frittata features spring greens, warming spices, and goat cheese for a dish that’s light, satisfying, and easy on digestion. Ready in 30 minutes and perfect for breakfast, lunch, or a grounding dinner.
— Annie H.
Warm, protein-rich sausage patties made with Ayurvedic digestive spices and healthy fats. Perfect for breakfast or batch prep, they support metabolic clarity, blood sugar stability, and long-lasting energy.